Don’t you love the way he gracefully picks the plums from the tree? The trick to growing a good Italian Plum tree is so simple. Plant one or find one where it happens to be, and when the season arrives, pick the fruit. The birds will eat a few, but happily, bugs don’t seem to like them very much. We have found that the fruit is most easily preserved by drying it. A simple commercial dryer works great. This year we are experimenting with putting sliced fruit in the greenhouse on a piece of screening. On a hot day, the temperature in the greenhouse gets up above 120 degrees. The texture of the finished dried fruit is nicer than in the electric dryer. Later in the year I will use the fruit in fruitcakes and breads, or just as a snack with nuts. I’m interested in more ways to use it. Sometimes I wish I had a cook living with us so I could just grow the garden and fruit trees, harvest and preserve the produce and someone else would make delicious meals or treats with it. Anyone interested??
Pops said he knows just what it feels like to be pregnant when he wears the pickin basket. I appreciate that he tries to imagine what it must feel like.
